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Course guide 6 COURSE GUIDE W xi COURSE GUIDE DESCRIPTION You must read this Course Guide carefully from the beginning to the end It tells you brie y what the course is about and how you can work your way through the course material It also suggests the a

COURSE GUIDE W xi COURSE GUIDE DESCRIPTION You must read this Course Guide carefully from the beginning to the end It tells you brie y what the course is about and how you can work your way through the course material It also suggests the amount of time you are likely to spend in order to complete the course successfully Please keep on referring to the Course Guide as you go through the course material as it will help you to clarify important study components or points that you might miss or overlook INTRODUCTION BBPP Principles of Management is one of the courses being o ?ered by the Faculty of Business and Management at Open University Malaysia OUM This course is worth credit hours and should be covered over to weeks COURSE AUDIENCE This is a core course for students pursuing the Bachelor of Human Resource Management and it is also an elective course for students undertaking Bachelor of Management specialising in Human Resource Management As an open and distance learner you should be acquainted with learning independently and being able to optimise the learning modes and environment available to you Before you begin this course please con ?rm the course material the course requirements and how the course is conducted STUDY SCHEDULE It is a standard OUM practice that learners accumulate study hours for every credit hour As such for a three-credit hour course you are expected to spend study hours Table gives an estimation of how the study hours could be accumulated Cxii X COURSE GUIDE Table Estimation of Time Accumulation of Study Hours STUDY ACTIVITIES Brie y go through the course content and participate in initial discussions Study the module Attend to tutorial sessions Online participation Revision Assignment s Test s and Examination s TOTAL STUDY HOURS ACCUMULATED STUDY HOURS LEARNING OUTCOMES By the end of this course you should be able to Describe the basic concepts functions and basic skills in management Describe the management of an organisation including employees and physical resources Explain the changes in management and the current management practice of todayÊs business and Apply the principles of management to the work place COURSE SYNOPSIS This course is divided into topics The synopsis for each topic can be listed as follows Topic gives an overview on management and the roles that must be played by the manager The management skills required at di ?erent levels of management will also be introduced Students will be exposed to the evolution of management thinking that explains the thinking contributed by the main management over the years Topic discusses planning as one of the most important functions in management The processes involved in e ?ective planning types of planning as well as the advantages and disadvantages of planning are discussed CCOURSE GUIDE W xiii Topic discusses decision making ? the process of identifying problems generating alternative solutions selecting and implementing the best solutions available This topic also discusses the situations of decision making ? the certainty conditions